<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Biblioteca Rogerio Casas Alatriste-Museo Franz Mayer Search for 'Provider:Fundación Herdez ']]> </title> <!-- prettier-ignore-start --> <link> https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AFundaci%C3%B3n%20Herdez%20&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AFundaci%C3%B3n%20Herdez%20&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'Provider:Fundación Herdez ' at Biblioteca Rogerio Casas Alatriste-Museo Franz Mayer]]> </description> <opensearch:totalResults>3</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AFundaci%C3%B3n%20Herdez%20&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3DProvider%253AFundaci%25C3%25B3n%2520Herdez%2520" startPage="" /> <item> <title> La cocina mexicana a través de los siglos </title> <dc:identifier>ISBN:968693247X (Obra completa)</dc:identifier> <!-- prettier-ignore-start --> <link>https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-detail.pl?biblionumber=654</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/968693247X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> México Clío : Fundación Herdez 1996 .<br /> 10 v. 27 cm..<br /> 968693247X (Obra completa) </p> ]]> <![CDATA[ <p> <a href="https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-reserve.pl?biblionumber=654">Place hold on <em>La cocina mexicana a través de los siglos</em></a> </p> ]]> </description> <guid>https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-detail.pl?biblionumber=654</guid> </item> <item> <title> Verde en la cocina mexicana </title> <dc:identifier>ISBN:9685011087</dc:identifier> <!-- prettier-ignore-start --> <link>https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-detail.pl?biblionumber=10406</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/9685011087.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> México Fundación Herdez 1999 .<br /> 325 p. , Au869 31 cm..<br /> 9685011087 </p> ]]> <![CDATA[ <p> <a href="https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-reserve.pl?biblionumber=10406">Place hold on <em>Verde en la cocina mexicana</em></a> </p> ]]> </description> <guid>https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-detail.pl?biblionumber=10406</guid> </item> <item> <title> El Nopal: emblema nacional </title> <dc:identifier>ISBN:978-607-8172-41-2</dc:identifier> <!-- prettier-ignore-start --> <link>https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-detail.pl?biblionumber=11083</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/6078172417.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Castillo, Gilda.<br /> México Fundación Herdez 2017 .<br /> 122 páginas , Fotografía de una pintura de la Colección Franz Mayer: página 29 18 x 18 cm.<br /> 978-607-8172-41-2 </p> ]]> <![CDATA[ <p> <a href="https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-reserve.pl?biblionumber=11083">Place hold on <em>El Nopal: emblema nacional </em></a> </p> ]]> </description> <guid>https://kohaopac.franzmayer.org.mx//cgi-bin/koha/opac-detail.pl?biblionumber=11083</guid> </item> </channel> </rss>
