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Tapas Spanish Design for Food Juli Capella ; textos de Ferran Adriá y Pau Arenós.
Material type:
TextLanguage: Spanish Publication details: [España] Acción Cultural Española 2015Description: 215 p. il. a color 31 cmISBN: - 9788415272465
- TX740 .C37 2015
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Biblioteca del Museo Franz Mayer (Rogerio Casas-Alatriste) | TX740 .C37 2015 (Browse shelf(Opens below)) | Available | 02872 |
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| TX719 .T79 2 1961 (S84) Trente-cinq grandes recettes des chefs Air France | TX725 .C663 (Y80) Antiguas recetas de la cocina poblana | TX725 .M37 2016 La gula, la gala y la golosina | TX740 .C37 2015 Tapas | TX773 .M37 1982 Arte de cocina | TX791 .M35 1990 Historia y leyenda del mazapán | TX815 .B44 1958 (CDE13) Die Scharfen und die sussen Sachen |
Catálogo de la exposición realizada en el Museo Franz Mayer (Ciudad de México), 16 mayo - 19 julio, 2015
Texto en : español e inglés
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