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  <titleInfo>
    <title>Recetario del cine mexicano</title>
  </titleInfo>
  <name type="personal">
    <namePart>Colle Corcuera, Marie-Pierre</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Monsiváis, Carlos</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">mx-</placeTerm>
    </place>
    <place>
      <placeTerm type="text">México</placeTerm>
    </place>
    <publisher>Fundación Cultural Televisa</publisher>
    <dateIssued>1996</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <extent>[144] p. il. 23 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Marie-Pierre Colle Corcuera ; introducción de Carlos Monsiváis.</note>
  <note>Au945</note>
  <note>Incluye dedicatoria a Ruth Lechuga</note>
  <subject>
    <topic>Cine</topic>
    <topic>Historia</topic>
    <geographic>México</geographic>
  </subject>
  <subject>
    <topic>Cocina mexicana</topic>
  </subject>
  <classification authority="lcc">PN1993.5M4 .C65 1996</classification>
  <identifier type="isbn">968778900X</identifier>
  <recordInfo>
    <recordCreationDate encoding="marc">071013</recordCreationDate>
    <recordChangeDate encoding="iso8601">20190320210912.0</recordChangeDate>
    <recordIdentifier>BRL_792</recordIdentifier>
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