| 000 | 01054nam a2200265 a 4500 | ||
|---|---|---|---|
| 001 | BRCA_6207 | ||
| 005 | 20190320205354.0 | ||
| 008 | 110809s1961----fr-ab##f##---#001-0#fre-# | ||
| 041 | _afre | ||
| 044 | _afr | ||
| 050 | 4 |
_aTX719 _b.T79 2 1961 |
|
| 245 | 1 | 0 |
_aTrente-cinq grandes recettes des chefs Air France _binspirées par les traditions culinaires des provinces francaises = Thirty five great recipes by Air France chefs : inspired by the culinary traditions of the French provinces. |
| 260 |
_aParis _bEditions U & O _c1961 |
||
| 300 |
_a69 p. _bil. a color, 1 mapa _c18 cm. |
||
| 500 | _aIncluye glosario de cocina | ||
| 500 | _aTítulo en cubierta: Les grandes recettes culinaires des provinces de France | ||
| 500 | _aEjemplar igual a B271 | ||
| 500 | _aS84 | ||
| 546 | _aTexto en: francés e inglés | ||
| 650 | 1 | 4 |
_aCocina francesa _99350 |
| 650 | 1 | 4 |
_aArtes culinarias _915613 |
| 740 | 0 | _aThirty five great recipes by Air France chefs : inspired by the culinary traditions of the French provinces | |
| 902 | _aGFM | ||
| 942 |
_2lcc _cB |
||
| 999 |
_c5894 _d5894 |
||